RESERVATION NOTES:
• Flutes only serves set menus for both lunch and dinner, which changes seasonally.
• Dietary restrictions are required at least 24 hours in advance as Chef will not be able to cater to last minute dietary requests.
• Reservations are open 60 days in advance.
• Credit Card information will be saved at the point of reservation to secure your table. No pre-payments or deposits are required.
• $50 fee per guest will be levied for late cancellations/changes made less than 48 hours in advance of your booking.
• The full menu price will be charged for same-day cancellations/changes.
• Corkage: $50++ per bottle of wine, $80++ per bottle of liquor
• Corkage policy of 1-for-1 with a maximum of 2 bottles per reservation