Reservation Conditions
• We will hold the table for a maximum of 15 minutes, after that the reservation will be considered a no show and the table will be given up to other guests.
• Special requests are not guaranteed and are subject to availability and restaurant discretion.
• We practice 90 minutes dining hours on Friday, Saturday and Sunday.

Corkage Policy
• We have a $30 corkage fee per bot of wine (maximum of 3 labels of wine up or equivalent to 6 bottles of wine) if you choose to bring in your own wines to our restaurant.

Delivery/Takeaway Time:
Mon-Sun: 11am-2:30pm, 5-9pm