- Lunch reservation is available from 12:00pm to 1:45pm.
- Dinner reservation is available from 6:00pm to 9:45pm.
- A weekend Semi-buffet brunch is served every weekend, from 12pm to 3pm.
- All payment is due at the restaurant by cash, debit or credit cards only.
- We have a 15-minute grace period.
- Cakeage Policy: - $40++ per 500g Cake - $80++ per 1KG Cake
- Corkage Policy: - $50++ per bottle of Wine/Champagne (750ml) - $100++ per bottle of liquor/spirits
- Group bookings of 8 people and above require a credit card guarantee..

Special requests are not guaranteed and are subject to availability and restaurant discretion. Notes stating an alternative timing or party-size will not be accommodated.